Listening is Key When Working with Juvenile Offenders and Their Families

Using Photovoice as a Community-Building Tool

Posted in: Children, Youth and Families, Marginalized Groups, Sense of Community
Published in: Global Journal of Community Psychology Practice
Photovoice increased the level of psychological sense of community and the wish for future participation in a group of teenagers who live in a vulnerable, multicultural neighborhood in southern Spain.

Strengthening Schools by Building Community Partnerships with Law Enforcement, Behavioral Health Services, and Family Supports

Posted in: Children, Youth and Families, Criminal Justice, Education | Tags: Practice
Judith Meyers, Jeana Bracey, and Jeffery Vanderploeg, with Ashley Simons-Rudolph “By diverting youth from juvenile justice involvement and connecting them to resources that address the underlying issues that contribute to challenging behaviors, there is a triple benefit of better outcomes for youth, better outcomes for schools, and significant cost savings.” The Connecticut School-Based Diversion Initiative […]

Enhancing Social Responsibility and Prosocial Leadership to Prevent Aggression, Peer Victimization, and Emotional Problems in Elementary School Children

Posted in: Children, Youth and Families, Education, Violence Prevention | Tags: Research
Published in: American Journal of Community Psychology
The researchers evaluate the WITS Program (Walk Away, Ignore, Talk it Out, Seek Help), which provides student, parents, and school administrators a common language to encourage prosocial behavior.

Reducing Conflict and Promoting Community through Youth Gardening

Posted in: Children, Youth and Families, Criminal Justice, Environment
Published in: The Community Psychologist
The SCRA Social Justice Mini-grant program provided seeds for the development of a vegetable garden for youth at a detention center (Boy’s Totem Town) located St. Paul, MN. Beginning in May 2017, youth participated in a vegetable garden program that taught them the principles of environmental sustainability, healthful and nutritious diets, and responsible ecological practices.